AL-Bahri M, AL-Naimi S, Ahammed S. Study the Effect of Hydrolysis Variables on the Production of Soya Proteins Hydrolysis. en [Internet]. 1Mar.2019 [cited 16Aug.2021];5(4):25-8. Available from: https://alkej.uobaghdad.edu.iq/index.php/alkej/article/view/581