Study the Effect of Hydrolysis Variables on the Production of Soya Proteins Hydrolysis. Al-Khwarizmi Engineering Journal, [S. l.], v. 5, n. 4, p. 25–38, 2019. Disponível em: https://alkej.uobaghdad.edu.iq/index.php/alkej/article/view/581.. Acesso em: 3 may. 2024.